Ingredients

2 cups sweet corn
1 tbsp honey
1 tsp butter
½ tsp chilli flakes
½ tsp chaat masala
1 tsp lemon juice
Salt to taste
Fresh coriander

Method

1. Boil the sweet corn.
2. Melt butter in a pan and add the corn.
3. Add honey, chilli flakes, chaat masala, and salt.
4. Toss for 2–3 minutes.
5. Add lemon juice and coriander, then serve.