Ingredients
- Mixed nuts – 1 cup
- Honey – 2–3 tbsp
- A pinch of cinnamon or salt (optional)
Method
- Dry roast nuts for 3–4 minutes.
- Add honey and toss until glossy coating forms.
- Cool completely and store airtight.
Benefits
- Heart-healthy snacking option
- Protein + good fats for sustained energy
- Great alternative to processed snacks